Tuesday, February 21, 2012

Loaded Broccoli Cheese Soup

We always get broccoli in our baskets they are so healthy and cheap.  Here is another  recipe from Jessica that her family loves.




Loaded Broccoli Cheese Soup


1 c. diced potatoes (I use more) 
 4 c. milk
½ c. chopped celery
 ¾ c. flour
1 small onion, chopped
 3 chicken bouillon cubes
1 head of chopped broccoli 
 ¾ c. butter
2 carrots, chopped 
 1 (15 oz) bottle of Cheeze Whiz (no sub.’s)
5 c. water 
 S&P, to taste


Boil veggies in bouillon water for 10 minutes. Add broccoli and boil for 5 minutes. In the meantime, melt butter and mix with flour. Pour into milk and boil until very thick (~10 minutes). Stir in cheese whiz until well blended. Pour in flour mixture. Stir until well blended. Add salt and pepper to your liking.

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